City of London, London, ID 212310
Looking for a business that blends character, community, and culinary flair? This long-established café and delicatessen in the heart of London presents an excellent opportunity. For 26 years, the current owners have served locals, tourists, and food enthusiasts with authentic Italian flavours, warm hospitality, and a welcoming atmosphere. The owners are now preparing to move on to pursue other business ventures, creating an opportunity for a new operator to take over this well-established site. This is more than just a café, it is a recognised local institution. Specialising in Italian delicacies, the business offers fresh cheeses, cured meats, homemade pasta, artisan bread, and premium olive oils, alongside freshly prepared sandwiches and coffee. Customers visit both for takeaway dining and to purchase high-quality deli products to enjoy at home. The café is popular for quick lunches, relaxed weekend visits, and specialist food shopping. The business is active across social media platforms and has its own website, supported by consistently positive online reviews. Location This café and delicatessen occupies a prime position in Soho, one of London’s most vibrant and culturally diverse districts. Known for its mix of restaurants, cafés, bars, and independent retailers, Soho attracts a constant flow of customers including local professionals, creatives, and international visitors. The business benefits from strong footfall generated by nearby West End theatres, major retail streets such as Regent Street and Oxford Street, as well as surrounding offices, galleries, and nightlife venues. Excellent transport links, including multiple nearby Underground stations, further enhance accessibility. Premises The premises comprise a fully equipped café and delicatessen designed for efficient service and strong visual appeal. Upon entry, customers are met with a strong aroma of freshly ground coffee and Italian produce. Retail shelving displays a wide range of imported and artisan goods including pasta, olive oils, preserved vegetables, and specialty sauces. A central deli counter and refrigerated display units showcase cured meats, cheeses, antipasti, breads, and pastries, presented to encourage impulse purchases and enhance customer experience. The layout is designed for smooth customer flow, supporting both takeaway service and retail trade. The business is fully fitted and operational, requiring no immediate investment. Its structure supports multiple revenue streams, combining café service with retail delicatessen sales. Tenure Leasehold arrangement, offering flexibility for incoming owners. Hours Open six days per week: Monday to Saturday: 9:30 am to 4:00 pm Closed on Sundays There is clear potential to extend opening hours into the evening to increase revenue. Staff Currently operated by the owners alongside four experienced staff members, helping maintain efficiency and control overheads. Financial Profile Further financial information is available upon request.
