Fish and chip shop for sale in London with burgers and specialty fish open five days a week

Description

This thriving takeaway business operates five days a week with an average turnover of £6,000 per week, including approximately £1,000 from Uber Eats, Just Eat, and other delivery platforms, achieving a gross profit of around 60 percent. The business holds a five-star hygiene rating and enjoys a loyal customer base.The premises are single fronted, measuring approximately 535 sq. ft., with electric shutters and non-slip industrial vinyl flooring. The front customer area provides seating for up to eight people, including a smaller area for four, and features tables, chairs, a sales counter, touchscreen cash register, soft drinks fridge, and chalkboard-style menu display.The open-plan kitchen is fully equipped with a stainless steel extractor, two-pan range, hot cabinet, two-burner Archway charcoal grill, salamander grill, twin basket fryer, two-burner gas hob, four-pot bain-marie, salad topping fridge, and wash hand basin. A rear preparation area includes two fish fridges, a four-drawer fridge with stainless steel top, double sink with drainer, and walk-in freezer. Additional facilities include a potato preparation area with chipper, peeler, electric combi oven, stainless steel free-standing fridge, shelving, and washing machine. Staff cloakroom with toilet and sink is also provided.The sale includes the secure renewable lease, goodwill, fixtures, and fittings for £89,950, with stock at valuation. A substantial loan is available to an approved applicant, making this a prime opportunity for an owner-operator looking to take over a well-established, profitable takeaway business.