Takeaway Kebab and Fish & Chips Shop in London with Kitchen and Accommodation Available

Description

Business type: takeaway

Tenure: leasehold

Financial Information

Average weekly turnover: £4,500–£5,000

Weekly online sales: approximately £1,000

Gross profit margin: approximately 65%

Sales

• Walk-in takeaway orders
• Online orders
• Delivery orders
• Repeat customers

Premises

Floor area: approximately 485 sq. ft

Frontage: double fronted

• Electric shutters
• Tiled flooring
• Suspended ceiling
• LED lighting
• Customer waiting area

Customer Area

• Service counter
• Cash register
• Soft drinks refrigerator
• Four LED menu boards
• Four-camera CCTV system
• One CCTV monitor

Kitchen Equipment

• Stainless-steel extraction system
• Electric grill
• Two-burner gas grill
• Two doner kebab machines
• Microwave oven
• Henny Penny chicken cooker
• Steamer
• Two-pan range
• Chip warmer and fryer
• Potato peeler and cutter
• Display refrigerator
• Four deep freezers
• Large Polar refrigerator
• Salad refrigerator
• Stainless-steel preparation table
• Double sink and drainer
• Wash hand basin

Additional Facilities

• Storeroom
• Staff toilet with wash hand basin

Accommodation

Accommodation type: self-contained

Current tenancy: shorthold tenancy

Monthly rental income: £1,600

The accommodation comprises:

• One double bedroom
• One single bedroom
• Lounge
• Kitchen
• Bathroom with bath, WC and wash hand basin

Sale Terms

Asking price: £97,000

The price includes:

• Renewable leasehold interest
• Goodwill
• Fixtures
• Fittings
• Benefit of the accommodation

Stock: purchased separately at valuation

Funding

Business loan: available to an approved applicant